Kat at King Arthur

April 3, 2020 at 1:42pm

Hi, Jessica! It's incredibly common to see a slump in activity around the 4th day, when the yeasts and bacteria are working out their balance. Keep up with those regular feedings, and it get back to its bubbly self within a few days. If not, consider giving it a couple more whole wheat feedings for an extra boost. Happy baking! 

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