Lisa Patrico

March 29, 2020 at 9:53am

Followed one cup flour to half cup water and my starter is a dough not liquid? Is that right because all pics make it look like liquid

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.