Monica Strzok

August 17, 2016 at 1:48am

I made this tonight just as listed on the recipe and they even browned up a bit with nothing added. I did two eggs because mine were small so I figured it would = 1 large egg. I was going for cinnamon rolls but I was out of brown sugar so I used coconut sugar, butter, and cinnamon. Very very good but I like sweet cinnamon rolls which was a bit lacking because of the coconut sugar. Still yummy and soft. I added homemade cream cheese frosting for more sweet and that was really good.
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