This cake was delicious! Everyone loved it, super moist like you said. Thank you for sharing the recipe. The only changes I made was I didn't use any apple juice or cider as we didn't have any. I just substituted with tablespoons of water for the cake mix. Then for the caramel, I used heavy whipping cream and omitted the cider and corn syrup. Heavy whipping cream made a nice yummy creamy caramel drip.

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