I wonder if you could use applesauce instead of the veggie oil?
You would be fine to use some applesauce in place of the oil, but I wouldn't recommend removing all of the oil. Applesauce tends to create a gummy, rubbery texture that oil does not: water vs. fat. I'd recommend using 1/2 cup of oil and adding 1/3 cup of applesauce to start! Kim@KAF
March 16, 2013 at 11:26am