I adore that poured fondant. I used some pink colored white chocolate to cover a chocolate bundt cake and topped with your candy coated chocolate chips for my daughter's third birthday this week. It was such an easy way to add her favorite color to her favorite flavored cake, and it was so tasty. My son has decided that he wants a peanut butter version for his chocolate birthday cake in 2 weeks. Do you think peanut butter chips would work in this fondant? I think adding melted peanut butter chips to the fondant would be a great idea, and a great addition to a chocolate cake. ~Amy

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