Oh, dear! I just made snickerdoodle bars for my husb last night. If only I had read this sooner. Well, there's always next weekend. I'm rather into cookie bars lately, as they are easier and faster than doing drop cookies, and I can't ever get enough of that shattery crust. They're also dense and chewy like a brownie, which is the whole reason to eat a brownie, isn't it? Thanks for this post, and the great idea of adding the strong flavoring, which I never would have thought of.

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