Espresso powder really REALLY makes such a difference I love baking with it and fortunately I just learned that it was available through King Arthur Flour! Hopefully my store carries it. I already am in love with the flours.
These bars look so chewy and perfect. I can just imagine the sweet, rich chocolate melting on my tongue...I'll have to bake these for myself so I can dive right in!
March 10, 2011 at 12:18am