ebenezer94

March 10, 2011 at 12:03am

Those are super-yummy looking. I have some butternut or rum butter or some such flavor around somewhere. I'll have to track it down and make some of these. Looks like a perfect recipe for white whole wheat flour. Good thought - this would indeed do VERY well with white wheat. Might as well add some fiber to all that chocolate, right? :) PJH
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.