The Baker's Hotline September 4, 2015 at 2:35pm In reply to Can psyllium husk powder be subbed 1:1 for the xanthan gum? Ne… by Mary (not verified) I'm sorry, we have not used psyllium husk in our gluten free baking. You may certainly give it a try and let us know what happens! Jon@KAF Reply
September 4, 2015 at 2:35pm
In reply to Can psyllium husk powder be subbed 1:1 for the xanthan gum? Ne… by Mary (not verified)