The Baker's Hotline November 19, 2013 at 11:35am In reply to What would you suggest substituting for the xanthan gum for a G… by Paula (not verified) Guar gum is another option for you. The flavor is not as neutral as xanthan gum and also not ground as fine and can irritate some digestive tracks. Give it a try. Elisabeth@KAF Reply
November 19, 2013 at 11:35am
In reply to What would you suggest substituting for the xanthan gum for a G… by Paula (not verified)