Oh, no way! Those are SO dark and chocolatey looking. Are they particularly sweet, would you say? I do have a neverending sweet tooth, but with dark chocolate cake I have found that I prefer a bit less sugar than I usually do, because then I can really taste the chocolate. And I absolutely love cake that doesn't even need frosting. Also, I am an unrepentant batter/dough eater, and I wanted to take hold of that muffin scoop and just eat the whole dose of chocolate batter. I come here for the photos as much as anything. Splendid entry! Definitely not on the overly sweet side... more dark chocolate-y. Thanks for chiming in here, as always! PJH

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