Anton

January 7, 2011 at 6:41pm

This post inspired me to try my hand at making some buttercream frosting. It came out pretty successful! I flavored it with cinnamon, ginger and nutmeg, with a dash of vanilla and a dash of cinnamon extract. Yum. Then I put it on gingerbread. I have never been so pleased with myself! Next up - coffee buttercream! We're pretty pleased with you, too! Susan
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.