Jackie

February 14, 2011 at 5:33pm

My family loves your CB from KAF baking companion. Recently I found out I have a gluten intolerance and have had to cut back a lot on my gluten intake. Is it possible to make these gluten free using your wonderful gluten-free flour? Yes, it is possible to make g-f Cinnamon Buns, but it is a very different technique. Here is a version of the technique I found on the web: http://www.glutenfreehomemaker.com/2009/08/cinnamon-rolls-revisited.html. Frank @ KAF.
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