PJ I have frozen fruit(apple) in the shape of a pie pan in the freezer.Am I o.k. with making the crust,dump the frozen fruit in and stick it back in the freezer ? Thanks . Ria Some of the bakers who freeze fruit in the pie plate, then place it in a thawed crust and it bakes up just fine! If it makes more sense for you to freeze it again, that should be fine as long as the fruit doesn't thaw and refreeze. Irene @ KAF

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