Agreed, PJH! I was about to make the same recommendation. I never buy those 'other' brands anymore. KAF is my go-to for everything now. A friend who is also a baker stopped by the other day and commented on all of the KAF I have in my baking supplies. I offered to let her try some, so maybe she'll convert as well. So glad I can now buy it locally, too. Saves me tons on shipping.
January 23, 2014 at 12:27pm
In reply to Trish, I do the assemble/freeze/bake method all the time. It is… by Diane (not verified)