Have done this for YEARS!!! Every year our golden delicious apple tree produces bushels of apples, which make the best pies! For about 2 weeks (give or take) we pretty much do nothing but make and freeze pies. We've made up to 30 in one year (could've made more, but we decided we were "done" even if the tree wasn't!), and freeze them. The longest we've "lost" one in the freezer was 4 years, and though the crust was a tad bit freezer burned, overall it was great. (We wrap in heavy duty foil and several layers of plastic wrap.) These are great, because you can have hot apple (or any) pie even in January with no mess or more time involved. They also make great gifts. We count them as part of our food storage....

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