I just got finished telling a friend I only like a very few, vetted, Passover dessert recipes and the rest can take a hike. But I might just have to try this one... Thanks!!
HI Jami,
By all means, keep those tried and true recipes close at hand, but every now and then something new to bake and eat can be like the first breezes of spring, blowing the cobwebs right out. Have fun! ~MaryJane
March 22, 2010 at 1:33am