Are the 4 tablespoons of butter supposed to be melted or just softened? I'm making these rolls for the second time as the first time they tasted good but were not light and fluffy but dense and heavy. Not sure what I'm doing wrong as I followed the recipe to a "T".
February 22, 2021 at 2:09pm
Are the 4 tablespoons of butter supposed to be melted or just softened? I'm making these rolls for the second time as the first time they tasted good but were not light and fluffy but dense and heavy. Not sure what I'm doing wrong as I followed the recipe to a "T".