As I was opening the computer to check the blog, I thought to myself I should find a recipe for apple crisp since we picked all these gorgeous apples this weekend. Apple pie is the dessert of choice this weekend, but middle of the week apple crisp is perfect. I am going to make this one with 1/4 cup of orange liqueur in place of water. Looking forward to it! Plus I think I will need to purchase that cookbook when I head up to Vermont in a few weeks!

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