Oooh...love the fluff trick!! I had seen Alton Brown a long time ago add a microwave softened marshmallow to whipping cream to stabilize it, just like the fluff does. Have been trying to find that info for a long time now (wanted to find out how long to soften the marshmallow and how many to use) and had given up. Will now do the fluff thing instead. Fortunately Marshmallow Fluff is available in our stores here. Yeah, I just read about this somewhere recently - tried it, liked it, will use it from now on. FLUFF RULES! PJH

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