I've got to add a "me too" to the posters above who couldn't get these to cook. I tried them again (third time now) last weekend, both the second times, I followed the timeline exactly. I so love English muffins, and these look so good. And the things WON'T COOK! I tried starting them in the pan, putting them in the oven. I left them on the griddle for 20 minutes. I put them through the toaster. They just wouldn't cook through. What am I (are we) doing wrong here?? Is it possible that not all baking powder is created equal or could it have something to do with the water? I've never seen anything like it. I'm sure my crumpets wouldn't cook on the surface of the sun! You have got me stumped. I don't have an anwser for you. I suggest you call the Baker's Hot Line, so we can troulbe shoot with you. mary@ KAF

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