Oh my. This is a beautiful recipe, as all of yours are. The cover of your last catalog is pure art. Art, I tell you! There is something so compelling about this cake to me. I think it's the contrast of the cast iron and the powdered sugar. I'll be making it this weekend.
Thank you!
Enjoy, Jayme - 'tis the season, for sure. PJH
September 12, 2009 at 12:40am