I love the idea of melting the caramel in a crockpot, but I'm wondering about cleanup. Is it easier than I imagine it will be, or is there a trick to it? If you have a crockpot witha removeable liner , and deal with it as soon as you are finished while it is still a bit warm, it really isn't too bad. Mary @ KAF
September 4, 2009 at 5:11pm