Vicki

August 5, 2009 at 10:52am

I have used SoftaSilk cake flour but did not like the taste of the final cake. I use KAF AP flour for cakes, and my family adores them (at least they dissapear quickly!). I have a brand new daughter who is turning 5 in two weeks and I'd use the flour to make the beehive cake she is pining for!
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