Joni M

August 4, 2009 at 9:34am

Oh my, question #1, nope I've never used cake flour before but use regular unbleached flour, so I'd LOVE a box of this new Unbleached Cake Flour Blend to try...and #2, I would love to make this cake for my husbands office--they absolutely love it when I send fresh baked stuff in to them! I love to bake and his office is the best place to send stuff so I don't eat it all myself!!!
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.