What a pleasant surprise for so early in the morning to behold a great looking cake made with UNBLEACHED cake flour! I have looked for Queen Guinevere at the supermarket, but always had to used another brand such as Softasilk or Swans Down. I can't wait to find this new King Arthur flour on the shelf at my local store. Ye hah!! I would love to make a cake for my family for just being able to use some great unbleached flour in a cake. No more box mix for our birthday cakes!! Thanks for all the great ideas, recipes, and hard work you all do at KAF!
August 4, 2009 at 7:26am