Kat at King Arthur

September 5, 2019 at 10:49am

In reply to by Ken (not verified)

Feel free to use your favorite pie filling, Ken! You may find you want to use some extra thickener to ensure the filling doesn't run, but other than that, it should be just fine. Happy baking! 

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.