PJ. SURE JELL IS FRUIT PECTIN USED FOR MAKING JAMS AND JELLIES. AFTER A NIGHT IN THE CHILL BOX IT IS NO THICKER BUT STILL VERY YUMMY. AFTER WORK I WILL TRY TO REHEAT WITH CORNSTARCH TO THICKEN. I ALSO ADDED A BIT OF FRESH GRATED NUTMEG TO MY MIX. THANKS FOR YOUR HELP. The nice thing about Instant Clear Gel is that it thickens as soon as it touches liquid. Take a look at the recipe for Fresh Raspberry Pie. Joan@bakershotline

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