I have to tell you that the Artisan Bread in 5 Minutes a Day Book has dramatically increased the amount of King Arthur Flour I buy (I would never buy any other kind) - I always have some in the fridge ready to be made into bread, pizza, pita, focaccia, calzone etc I will be trying the cinnamon rolls now -- and to anyone who may still hesitate on the book - I got it when I broke my arm (really really broke my arm) and I was able to do the dough using one hand only (stirring with my left hand was the hardest part) - I did need hubby to put it in and take it out of the oven but I managed with some thought to do all the rest ... So I swear by that book Great testimonial, Rhoda - indeed, that bread is so easy you can make it with one hand tied behind your back (or in a sling, whatever the case may be!) Hope you're back to two-handed baking now- PJH

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