i've seen various messages about bread machine sourdough was wondering how much starter and process thank you
I'd say use any sourdough recipe; make the dough in the machine; then take it out, and follow the recipe for the remainder of the rising, shaping and baking. Sourdough generally takes lots of long rises to reach its full potential; it's not something that translates easily to bread machine baking. PJH
January 27, 2011 at 1:32pm