An added note--I'm not clueless. I did see above that you did the last rise on parchment on the peel. But I have that s-p-r-e-a-d-i-n-g problem. And I had read somewhere that the parchment will get soggy and the stick to the hot stone?? Once you corerct your dough consistency and rising times, I think this will be much less of an issue. As for the parchement; I have never experienced this. Parchment is non-stick on both sides. As soon as the paper hits the preheated hot stone, any moisture vaporizes. Frank @ KAF.

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