Dana Booth

March 22, 2010 at 12:56am

Been meaning to comment on these for a while. Made them at Christmas, without changing anything in the recipe, and they were absolutely WONDERFUL! Was concerned they would be dry 'cause I guess I'm used to a more wet dough like snickerdoodles or chocolate chip, but they were not dry in the least. Loved the texture of the chocolate part and the combo was heavenly. thank you!! Thanks, Dana! These have been a home run for anyone I've ever baked them for. I'm glad they worked as well for you ;-) Susan
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