Mike Libonati

July 18, 2008 at 5:18pm

As I write this note I am munching on a nice warm sconce from the oven. I added a ¼ teaspoon of fresh ground black pepper to the recipe and I used 2 percent sharp cheddar cheese. They taste great, I was having company from Florida and they loved them. Mike Lib Worth waiting for, huh, Mike? :) - PJH
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