I made these a few weeks ago and they were a major hit! I will definitely make them again when my sisters come to visit for Easter. I used close to a whole lb of bacon for this (~3/4 lb), a generous cup of shredded sharp cheddar, and chives for a mild flavor. What a hit! I'll definitely make them mini scones next time since they're so rich. What a great treat for your guests and for the holiday! Irene @ KAF

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